Here are our darling grandchildren - in random order. First, Ty -
Friday, January 2, 2009
Thursday, December 11, 2008
Merry Christmas 2008
Greetings to all of you at this wonderful time of year. We wish you all a very Merry Christmas and a Happy New Year! This picture shows us in Guatemala in March on a Book of Mormon tour. We are standing in front of the "eternity" tree. The branches are said to reach to heaven while the roots extend down into the underworld.
We have had an enjoyable year. We celebrated our 43rd wedding anniversary in November. Our children are doing well and we are expecting our 20th grandchild in January. We are serving in the Chicago Temple two times a week (sometimes three times for Barbara). It is such a privilege to be there.
I am involved in the Humanitarian Aid group in our stake. I have made nearly 200 small quilts this year for distribution throughout the world. It is wonderful to feel like you can do something to help people who are suffering.
Rulon is nearing retirement. We will be putting our house on the market and moving to Utah sometime this next summer or fall. We hope to get settled there and then go on a mission. We have been in Illinois since 1972 and it will naturally be very difficult to leave. We want, however, to be closer to our children and grandchildren who are all in Utah except for Mark who is in Green River, WY.
This Christmas will be spent with all of our family in Utah. We are glad that we have this chance to be with those we love the most at this time.
Thank you all for being a part of our lives. We have been very blessed with wonderful family and friends.
Barbara and Rulon Gibson
See us at grandmagibson@blogspot.com
We have had an enjoyable year. We celebrated our 43rd wedding anniversary in November. Our children are doing well and we are expecting our 20th grandchild in January. We are serving in the Chicago Temple two times a week (sometimes three times for Barbara). It is such a privilege to be there.I am involved in the Humanitarian Aid group in our stake. I have made nearly 200 small quilts this year for distribution throughout the world. It is wonderful to feel like you can do something to help people who are suffering.
Rulon is nearing retirement. We will be putting our house on the market and moving to Utah sometime this next summer or fall. We hope to get settled there and then go on a mission. We have been in Illinois since 1972 and it will naturally be very difficult to leave. We want, however, to be closer to our children and grandchildren who are all in Utah except for Mark who is in Green River, WY.
This Christmas will be spent with all of our family in Utah. We are glad that we have this chance to be with those we love the most at this time.
Thank you all for being a part of our lives. We have been very blessed with wonderful family and friends.
Barbara and Rulon Gibson
See us at grandmagibson@blogspot.com
Saturday, December 6, 2008
Still Hanging On!
This is the view from our window. This tree seems to think that it still needs leaves. It is hanging on to summer even though fall has past and it is now winter. We have one tree in the front yard that also refuses to admit that the season has changed. They remind me of some people I see still going around in flip flops and shorts.
Of course, these trees will eventually "get with the program" and we will have leaves all over the snow. But as far as we are concerned, the rakes are put away and the wind will have to do its part to disperse these to other yards and neighborhoods!

Of course, these trees will eventually "get with the program" and we will have leaves all over the snow. But as far as we are concerned, the rakes are put away and the wind will have to do its part to disperse these to other yards and neighborhoods!

Thursday, December 4, 2008
December 4rh is an important date in history. No, not a day of infamy like December 7th, but a day that will live in the hearts and minds of our family. Paige, our youngest, was born in Winfield, IL on that date in 1981. She is a delightful person and we love her so much. Here she is on her wedding day in October, 2004. Dan is perfect for her and now with little Natalia, they make a wonderful little family. 
Paige has always been very talented but it is amazing to me to watch even more talents develop. She is not afraid to try new things. Her decorating and cooking abilities are amazing. She has great people skills and can calm down bad situations. She seems to have a gift for common sense and practicality. She is a no nonsense person! Her job as a social worker for LDS Social Services gives her the opportunity to help families adopt children. She has said that this is a very spiritual time and she feels priviledged to be a part of the process of making families.

Paige has always been very talented but it is amazing to me to watch even more talents develop. She is not afraid to try new things. Her decorating and cooking abilities are amazing. She has great people skills and can calm down bad situations. She seems to have a gift for common sense and practicality. She is a no nonsense person! Her job as a social worker for LDS Social Services gives her the opportunity to help families adopt children. She has said that this is a very spiritual time and she feels priviledged to be a part of the process of making families.Life hasn't been easy for her as far as her health. She has had many struggles in her young life. But she is cheerful and works to figure out what works for her. Then she is very diligent about doing what is best for her body. She is able to empathize with other who experience hard things.
Sunday, November 30, 2008
Sunday Dinner is Ready!
Since Dad and I are working at the temple on Saturdays now, we don't go out to eat and save half for Sundays. (Although we did stop at Buona Beef last night for a little something - thought of you, Dave!) So here is the spinach lazagne, acorn squash and cranberry jello (you can see we snitched some last night) ready for dinner today. Wish we could have you here to eat with us! By now you are probably tired of turkey and this looks good to you!
Here is the recipe -
1 can of crushed tomatoes with Italian herbs - 28 oz (I have used a bottle of spagetti sauce instead and you just need to add a little rosemary or other seasoning to make it taste more Italian) 1 small carton of cottage cheese - I use the no fat or low fat - 1 pkg frozen chopped spinach
lagagne noodles - do not cook - about 3/4 package
2 eggs
1/2 t. salt
1 T. parsley
1/4 c. parmesan cheese
1 c. grated mozzarella cheese
In 9x13 baking pan, spread some of the sauce on the bottom, place noodles on top of sauce in a layer
Combine cottage cheese, eggs, salt, parsley, parmesan cheese
Spread cottage cheese mixture over lasagne noodles
Add another layer of noodles
Spead unthawed spinach over noodles (I just unthaw the whole pkg in the microwave right in the box)
Another layer of noodles
More sauce covered with mozzarella cheese
Put about a cup of water in the tomato can and rinse it around to use up rest of sauce - pour this mixture around the edges of the lasagne. Seal tightly with aluminum foil and place (ON COOKIE SHEET - saves the oven) in over at 350 for about an hour until noodles are tender. If there is still moisture, remove the foil for the last little while.
Can add more cheese on top if desired. I don't like to have the top layer of cheese on while baking as it gets too brown.
TRICK - let sit for at least a half hour to set up before serving. You can refrigerate it and it will taste better the next day - flavor seems to improve.
You can add some cooked hamburger or sausage to one layer if desired.
Here is the recipe -1 can of crushed tomatoes with Italian herbs - 28 oz (I have used a bottle of spagetti sauce instead and you just need to add a little rosemary or other seasoning to make it taste more Italian) 1 small carton of cottage cheese - I use the no fat or low fat - 1 pkg frozen chopped spinach
lagagne noodles - do not cook - about 3/4 package
2 eggs
1/2 t. salt
1 T. parsley
1/4 c. parmesan cheese
1 c. grated mozzarella cheese
In 9x13 baking pan, spread some of the sauce on the bottom, place noodles on top of sauce in a layer
Combine cottage cheese, eggs, salt, parsley, parmesan cheese
Spread cottage cheese mixture over lasagne noodles
Add another layer of noodles
Spead unthawed spinach over noodles (I just unthaw the whole pkg in the microwave right in the box)
Another layer of noodles
More sauce covered with mozzarella cheese
Put about a cup of water in the tomato can and rinse it around to use up rest of sauce - pour this mixture around the edges of the lasagne. Seal tightly with aluminum foil and place (ON COOKIE SHEET - saves the oven) in over at 350 for about an hour until noodles are tender. If there is still moisture, remove the foil for the last little while.
Can add more cheese on top if desired. I don't like to have the top layer of cheese on while baking as it gets too brown.
TRICK - let sit for at least a half hour to set up before serving. You can refrigerate it and it will taste better the next day - flavor seems to improve.
You can add some cooked hamburger or sausage to one layer if desired.
Sunday, November 23, 2008
As Time Goes By ...
Forty three years ago on November 24th, we were married! Don't we look young? It was the best thing that ever happened to me and the thing that has made all the difference. We have had a wonderful life together. Six wonderful people came into our lives. They have brought in twenty six others. The family is what makes life meaningful. 

Thursday, November 20, 2008
Christmas is Coming, The Packages are Sent ...
Gone are the days when we could pack most of the presents into the 6 suitcases allowed by Southwest for Grandpa and me. Now we will probably have to pay for our FIRST bag! So here go the packages out to the families. It is a labor of love to find things for the grandchildren and get a package ready. MOTHERS, please intercept these (I addressed them to you) and go through them. Some things (like the dream pillowcases) need to be given before Christmas. Some of the dresses can be worn during the holidays too. Keep out the things that you think would be fun for Christmas. Let us know when you receive the packages. Lots of Love!
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